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BBQ Ranch Gilled Chicken and Veggie Bowls served over black bean rice with delicious grilled veggies, marinated and grilled chicken, and a delicious Hidden Valley® Honey BBQ Ranch® Dressing.
For the chicken and veggies:
2 boneless skinless chicken breasts
1 16 oz bottle Hidden Valley® Honey BBQ Ranch® Dressing
1 zucchini washed and sliced into 1/4” thick rounds
1 red bell pepper washed, seeded and sliced
4 ears of grilled corn on the cob or substitute 1 1/2 cups cooked corn
1 avocado peeled, seeded and sliced
Fresh cilantro for garnish, if desired
For the rice:
2 Tbsp vegetable oil
1/2 cup chopped onion
1 1/2 cups long grain white rice
1 tsp ground cumin
3 cups chicken broth
1 can black beans washed and drained
Get full recipe >> BBQ Ranch Grilled Chicken and Veggie Bowls @ tastesbetterfromscratch.com
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Originally posted 2018-04-04 09:36:25.