Sheet Pan Hoisin Chicken Recipe

Sheet Pan Hoisin Chicken Recipe

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The production procedure is really easy, you just require to adhere to the methods that we have actually written on this web page. The complying with are the phases of exactly how to prepare Sheet Pan Hoisin Chicken Recipe.

Sheet Pan Hoisin Chicken – an easy one pan meal with healthy roasted veggies. Best of all, clean up is a breeze making this dinner recipe perfect for busy weeknights.

Serves 4 servings


2 (6-ounce) skinless, boneless chicken breasts
1 cup (8 ounces) small Yukon Gold or red potatoes, halved or quartered
2 large carrots, sliced into rounds
2 cups broccoli florets
1 red bell pepper, cut into chunks
1 cup cauliflower florets
2 tablespoons olive oil
salt and black pepper to taste

For the sauce
1/4 cup hoisin sauce
1/3 cup reduced sodium soy sauce
1 tablespoons honey
1 tablespoon rice wine vinegar
2 teaspoons sesame oil
2 cloves garlic, minced
1/2 teaspoon grated or minced ginger
1/2 tablespoon corn starch


  1. Preheat oven to 400°F degrees. Spray a large nonstick baking pan with oil or use parchment or foil for easy cleanup.
  2. In a small bowl, combine soy sauce, hoisin sauce, honey, sesame oil, ginger, garlic and corn starch in a bowl, set aside.
  3. Visit Sheet Pan Hoisin Chicken @ for full instructions.

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Originally posted 2017-11-24 02:48:13.

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