Vegan Black Bean and Veggie Enchiladas with Nacho Cheese Sauce Recipes

The production process is very easy, you simply require to comply with the approaches that we have actually written on this web page. The following are the stages of just how to cook Vegan Black Bean and Veggie Enchiladas with Nacho Cheese Sauce.
Hearty, cheesy, and delicious, these Black Bean and Veggie Enchiladas will be a hit for a party, dinner, or anytime at all! Bonus! Amazing Nacho Sauce recipe included in the post!

Ingredients

The Enchiladas

• 10 large corn or flour tortillas
• 1 cup corn, fresh or thawed frozen
• 1 red bell pepper, diced
• 1/2 green bell pepper, diced
• 1 small red onion, diced
• 2 medium zucchini, diced
• 3 cups cooked and drained black beans (or 2 15 oz cans)
• 1 Tbs olive oil
• 1 tsp cumin
• 2 tsp chili powder
• salt and pepper to taste
• vegan Mexican or cheddar style shredded cheese (optional)

Easy Enchilada Sauce

• 3 cups low sodium tomato sauce
• 2 tsp chili powder
• 1 tsp ground cumin
• 1 tsp oregano
• 1/2 tsp garlic powder
• salt and black pepper to taste

Vegan Nacho Cheese Sauce

• separate recipe here: Vegan Nacho Cheese Sauce

Thanks for seeing our blog. With any luck the instructions for making Vegan Black Bean and Veggie Enchiladas with Nacho Cheese Sauce dishes above can be valuable for you. And also don’t fail to remember to share this recipe by clicking the PIN switch below, and share it with all your good friends.tn