The manufacturing procedure is very easy, you just need to follow the methods that we have created on this page. The following are the phases of how to prepare Wild Rice Soup with Extra Vegetables Recipe.
- In a large 5 quart pot over medium heat melt butter, add onion and minced garlic. Toast for 2-3 minutes. Stir in flour and cook another 2 minutes.
- Slowly whisk in 1 cup of chicken broth. Pour the remaining chicken broth, water, carrots, celery, mushrooms, bay leaf, parsley, thyme, rice, salt and pepper.
- Bring mixture to a simmer. Cover pot and reduce heat to a low heat.
- Cook for 30-35 minutes. Or until rice is fully cooked and tender.
Original recipe and nutrition information visit: Wild Rice Soup with Extra Vegetables @ veggiebalance.com
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