Marshmallow Peeps are a nostalgic treat loved by kids and adults alike. While store-bought Peeps are a holiday favourite, making your own at home is easier than you might think! In this blog, we’ll walk you through how to make homemade Marshmallow Peeps using simple ingredients and a little creativity.
Ingredients You’ll Need:
- 3 envelopes (7.5 teaspoons) unflavored gelatin
- 1 cup cold water (divided)
- 1 1/2 cups granulated sugar
- 1 cup light corn syrup
- 1/4 teaspoon salt
- 1 tablespoon vanilla extract
- Colored sanding sugar
- Chocolate chips or food coloring gel for eyes
Step-by-Step Guide on How to Make Homemade Marshmallow Peeps
Step 1: Prepare the Gelatin
In the bowl of a stand mixer, pour in 1/2 cup cold water and sprinkle the gelatin over it. Let it bloom for 10 minutes.
Step 2: Cook the Sugar Syrup
In a saucepan, combine the remaining 1/2 cup water, sugar, corn syrup, and salt. Heat over medium-high heat until the mixture reaches 240°F (soft ball stage) using a candy thermometer.
Step 3: Whip It Up
Slowly pour the hot sugar syrup into the bloomed gelatin while the mixer runs on low speed. Increase speed to high and whip for 10-12 minutes, until it forms stiff, glossy peaks. Add vanilla extract in the last minute.
Step 4: Pipe Your Peeps
Fill a piping bag with the marshmallow mixture. On a tray lined with parchment paper and coated with colored sugar, pipe bunny or chick shapes. Work quickly before the mixture sets.
Step 5: Add Details
Use chocolate chips, edible gel, or melted chocolate to add eyes or other decorative details.
Step 6: Let Them Set
Let the Peeps sit uncovered for 4-6 hours at room temperature until firm.
Now that you know how to make homemade Marshmallow Peeps, the possibilities are endless! From Easter-themed chicks to spooky Halloween bats, you can mold them into any shape you desire. This fun kitchen project will add a personal touch to your holiday celebrations.
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Frequently Asked Questions
Do I need a candy thermometer for marshmallow peeps?
It helps. The sugar syrup is heated over medium-high heat until it reaches 240°F, the soft ball stage, and a candy thermometer tells you when it is there.
How long do homemade peeps take to set?
Leave them uncovered at room temperature for 4 to 6 hours, until firm. Pipe them quickly after whipping, because the mixture sets fast.
Can I make shapes other than bunnies and chicks?
Yes. Besides Easter bunnies and chicks you can pipe other shapes, such as Halloween bats. Chocolate chips, edible gel or melted chocolate make the eyes and details.
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