Lilly Pilly Berry Ice Cream is a homemade dessert that combines fresh or dried Lilly Pilly berries with a creamy vanilla or coconut base. The natural tartness of the berries enhances the sweetness of the ice cream, creating a balanced and refreshing flavor perfect for summer.
Lilly Pilly Berry Ice Cream is a delicious and refreshing dessert inspired by Australia’s native superfood, the Lilly Pilly berry. Known for its tart yet slightly sweet flavour, this berry adds a unique twist to homemade ice cream. In this guide, we’ll show you how to make Lilly Pilly Berry Ice Cream (Australia) at home, blending its vibrant flavours with a creamy base for a one-of-a-kind frozen treat.
Ingredients Needed
To make homemade Lilly Pilly Berry Ice Cream, you’ll need:
- 2 cups heavy cream (or coconut cream for a dairy-free option)
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 cup fresh or dried Lilly Pilly berries (mashed or pureed)
- 1 tsp lemon juice (to enhance tartness)
- 1/4 tsp sea salt
- 4 egg yolks
- 1 tsp vanilla extract
Step-by-Step Guide to Making Lilly Pilly Berry Ice Cream
1. Prepare the Ice Cream Base
In a saucepan over medium heat, combine the heavy cream, whole milk, and half of the sugar. Stir until the mixture is warm but not boiling.
2. Temper the Egg Yolks
In a separate bowl, whisk the egg yolks with the remaining sugar. Slowly add the warm cream mixture while whisking continuously. Return the mixture to the saucepan and cook over low heat until it thickens into a custard consistency.
3. Add the Lilly Pilly Berries
Stir in the mashed or pureed Lilly Pilly berries, lemon juice, and vanilla extract. Mix until well combined and allow the mixture to cool completely before churning.
4. Freeze the Ice Cream
Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions. Transfer to a freezer-safe container and freeze for at least 4 hours.
5. Serve and Enjoy!
Scoop and serve with additional fresh Lilly Pilly berries or a drizzle of honey for extra flavour.
Tips for Best Results
- Use fresh Lilly Pilly berries: If available, fresh berries provide the best flavour and colour.
- Balance the sweetness: Adjust the sugar depending on the tartness of the berries.
- Experiment with toppings: Try adding macadamia nuts or coconut flakes for extra texture.
Now that you know how to make Lilly Pilly Berry Ice Cream (Australia) at home, why not give this delicious recipe a try? It’s a great way to enjoy Australia’s native flavours in a refreshing and unique frozen dessert. Enjoy your homemade Lilly Pilly Berry Ice Cream and let us know how it turned out!
