Ingredients
To make a refreshing mint kiwi margarita, you’ll need the following ingredients:
For the Margarita:
- 2 ripe kiwis, peeled and sliced
- 8 fresh mint leaves
- 2 oz tequila
- 1 oz triple sec (orange liqueur)
- 1 oz fresh lime juice
- 1/2 oz simple syrup (adjust to taste)
- Ice cubes
- Salt or sugar for rimming the glass
- Kiwi slices and mint sprigs for garnish
Instructions
Step 1: Prepare the Glass
- Rub a lime wedge around the rim of your glass.
- Dip the rim into salt or sugar, depending on your preference.
- Set the glass aside.
Step 2: Blend the Ingredients
- In a cocktail shaker or blender, add the kiwi slices and fresh mint leaves.
- Muddle or blend until the kiwi is fully mashed.
- Add tequila, triple sec, lime juice, and simple syrup.
- Fill the shaker with ice and shake well for about 15-20 seconds.
Step 3: Serve and Garnish
- Strain the mixture into your prepared glass filled with fresh ice.
- Garnish with a kiwi slice and a sprig of mint for an extra touch of freshness.
- Enjoy your mint kiwi margarita!
Nutritional Information (Per Serving)
- Calories: 180-200 kcal
- Carbohydrates: 15g
- Protein: 1g
- Fat: 0g
- Fiber: 2g
- Sodium: 5mg
- Sugar: 12g
Tips for the Perfect Mint Kiwi Margarita
- Use fresh kiwis for the best flavour and natural sweetness.
- Adjust the sweetness by adding more or less simple syrup.
- For a frozen version, blend all the ingredients with crushed ice.
- Experiment with different rims, such as a chili-salt rim for a spicy kick.
- Make it non-alcoholic by omitting the tequila and triple sec and replacing them with sparkling water or lemon-lime soda.
Mint kiwi margarita is a delicious and refreshing cocktail that brings together the bold flavours of kiwi and mint with the classic margarita taste. It’s an easy-to-make drink that can be enjoyed on various occasions, from summer parties to casual gatherings. Try this recipe today and enjoy a delightful twist on a traditional margarita!
