Simple Vegan Stuffing Recipe
Ingredients To make this simple vegan stuffing, you’ll need: Step-by-Step Instructions 1. Prepare the Bread Preheat your oven to 350°F (175°C). Spread the bread cubes on a baking sheet and toast for 10-15 minutes, or until lightly crispy. Remove and set aside. 2. Sauté the Vegetables In a large skillet, heat the olive oil over […]
Baked Spinach and Artichoke Dip Recipe Vegan
Ingredients To make this baked vegan spinach and artichoke dip, you’ll need: For the Dip: For Serving: Step-by-Step Instructions 1. Preheat Your Oven Preheat your oven to 375°F (190°C) and lightly grease a small baking dish. 2. Blend the Creamy Base In a blender or food processor, combine soaked cashews, nutritional yeast, garlic, lemon juice, […]
Black Bean & Green Chili Enchiladas with Vegan Jalapeño Cream Sauce:
Ingredients For the Enchiladas: For the Vegan Jalapeño Cream Sauce: Instructions 1. Prepare the Filling: 2. Make the Vegan Jalapeño Cream Sauce: 3. Assemble the Enchiladas: 4. Bake: 5. Serve: Let me know how it turns out! 😊