Ingredients for Strawberry Milkshake
- Fresh Strawberries: 1 cup, hulled and sliced.
- Milk: 1 cup (use whole milk for creaminess or almond milk for a dairy-free option).
- Vanilla Ice Cream: 2 scoops (optional but adds a creamy texture).
- Honey or Sugar: 1-2 tablespoons, depending on your sweetness preference.
- Ice Cubes: Optional, for an extra chilled texture.
- Whipped Cream: For garnish (optional).
Step-by-Step Instructions
- Prepare the Strawberries: Wash and hull the strawberries. Slice them into smaller pieces for easy blending.
- Blend the Ingredients: In a blender, combine the strawberries, milk, vanilla ice cream, and sweetener. Blend until smooth.
- Adjust Consistency: If the milkshake is too thick, add a little more milk and blend again. For a thicker shake, add more ice cream or a handful of ice cubes.
- Serve and Garnish: Pour the milkshake into a tall glass. Top with whipped cream and a fresh strawberry for garnish.
- Enjoy Immediately: Serve your strawberry milkshake fresh and chilled.
Nutritional Information (Per Serving)
- Calories: 210 kcal
- Protein: 6 g
- Carbohydrates: 32 g
- Sugar: 28 g
- Fat: 7 g
- Fiber: 2 g
- Calcium: 15% of the daily recommended value
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