Cookies and Cream Cheesecake Parfaits Recipe

Cookies and Cream Cheesecake Parfaits Recipes

Ingredients for Cookies and Cream Cheesecake Parfaits

For the Cheesecake Filling:

  • 8 oz cream cheese (softened)
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup heavy whipping cream (cold)

For the Cookie Layer:

  • 20 chocolate sandwich cookies (e.g., Oreos), crushed

For Garnish:

  • Whipped cream (optional)
  • Additional cookies or cookie crumbs (optional)
  • Chocolate shavings (optional)

Step-by-Step Instructions

Step 1: Prepare the Cheesecake Filling

  1. In a large mixing bowl, beat the cream cheese until smooth and creamy.
  2. Add the powdered sugar and vanilla extract, mixing until well combined.
  3. In a separate bowl, whip the heavy cream to stiff peaks using an electric mixer.
  4. Gently fold the whipped cream into the cream cheese mixture until fully incorporated. Set aside.

Step 2: Crush the Cookies

  1. Place the cookies in a resealable plastic bag and crush them into fine crumbs using a rolling pin.
  2. For a chunkier texture, leave some larger pieces of cookie intact.

Step 3: Assemble the Parfaits

  1. In small serving glasses or jars, add a layer of crushed cookies at the bottom.
  2. Pipe or spoon a layer of the cheesecake filling over the cookie crumbs.
  3. Repeat the layers, alternating between cookies and cheesecake filling, until the glass is filled.
  4. Finish with a layer of cheesecake filling on top.

Step 4: Garnish and Serve

  1. Top the parfaits with whipped cream, additional cookie crumbs, or a whole cookie for garnish.
  2. Chill in the refrigerator for at least 1 hour before serving to allow the flavors to meld.

Tips for the Best Cookies and Cream Cheesecake Parfaits

  • Softened Cream Cheese: Ensure the cream cheese is softened to avoid lumps in the filling.
  • Customizable Portions: Use mason jars, shot glasses, or dessert cups to create individual servings.
  • Make Ahead: These parfaits can be made a day in advance and stored in the refrigerator, making them perfect for parties.

Try it today and share your results in the comments below. Happy dessert-making!

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